Lunch

11:30 p.m. - 2:00 p.m.

For a two course meal $18

Make it a three course, or add any dessert from our Sweet menu $24

The Highlight

Appetizers

Select soup of the day

daily changing, please enquire as to today’s choice

or

MB salad

pear | goat cheese | maple pecan | citron vinaigrette

Main

Braised lamb osso bucco

ginger lemongrass redux | ground smoky bacon + pinenut gremolata Mcgarrigle’s mustard spiked popover

or

Skillet seared red snapper

Citric panko coat | green papaya + fennel frond chili toss | coriander pulse

Dinner

5:00 p.m. - 9:00 p.m.

For a two course meal $33

Make it a three course, or add any dessert from our Sweet menu $39

The Highlight

Start

Butternut squash star anise potion

oxtail tucked pasta | cabernet gastrique

or

Char siu glazed hot smoked salmon

cucumber chevre maki | tobiko flecks | lemon rocket

Main

AAA Manhattan cut striploin

rosemary butter forked fingerling potato | crispy sea-salted enoki mushrooms

or

Breast of free run chicken

molten Oka + napa cabbage filo bomb | maple chipotle tonic

or

Seared sea scallops + BC spot prawns

grapefruit basil risotto | sautéed garlic Swiss chard | double smoked rasher

The Taste 5

Allow chef to control your senses, five courses$42.95

Please allow 90 minutes for this service